spice blend” in Nepali, essentially referring to a traditional, homemade blend of spices often used in Nepali cuisine, typically containing a mix of aromatic spices like coriander, cumin, turmeric, chili peppers, and other ingredients depending on the specific recipe, creating a flavorful base for various dishes; “Aama ko” signifies the familiar, home-cooked quality associated with a mother’s cooking.
Additional information
| Weight | 0.1 kg |
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