Sour Bamboo Shoot (Tama) is made from carefully selected bamboo shoots that are naturally fermented to develop their distinctive tangy flavor and aroma. A versatile ingredient, it is widely used in a variety of traditional dishes, adding depth and a unique taste to every meal.
Ready to use, Sour Bamboo Shoot is perfect for curries, soups, stir-fries, and other flavorful recipes. Its rich taste and satisfying texture make it an excellent addition to everyday cooking.
Key Features:
Premium Quality Sour Bamboo Shoot
Naturally Fermented For Rich, Tangy Flavor
Ready To Use
Perfect For Curries, Soups & Stir-Fries
Rich In Flavor & Aroma
Convenient For Everyday Cooking
Storage:
Store In A Cool, Dry Place. Refrigerate After Opening And Consume Within The Recommended Period.
Perfect For:
Curries, Soups, Stir-Fries, Noodle Dishes, And Traditional Recipes.
Additional information
| Weight | 0.3 kg |
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